Jamaican Wedding Ale I — American Wheat Beer

Name: Jamaican Wedding Ale I
Yield: 20.8 L
Ingredients: 1.5 kg Liquid Malt Extract, Wheat; 2.27 kg Pale 2-Row; 0.45 kg Wheat, Flaked; 0.23 kg Carapils (Dextrine Malt); 28 g Hallertauer Mittelfrüh (hops); 28 g Saaz (hops); Yeast: Fermentis / Safale - American Ale Yeast

Jamaican Wedding Ale I: a American Wheat Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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