Oatmeal Cacau IPA — Specialty IPA

Name: Oatmeal Cacau IPA
Yield: 19 L
Ingredients: 6.2 kg Pale 2-Row; 0.2 kg Wheat Malt, White; 0.3 kg Oats, Flaked; 0.2 kg Munich Malt; 0.2 kg Carapils (Briess); 5 g Bravo (hops); 10 g Fuggle (hops); 10 g Bravo (hops); 10 g Fuggle (hops); 7 g Bravo (hops); 20 g Fuggle (hops); 20 g Fuggle (hops); 20 g Fuggle (hops); Yeast: White Labs - American Ale Yeast Blend

Oatmeal Cacau IPA: a Specialty IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes