Johan the fisherman - saison de noel — Belgian Dark Strong Ale

Name: Johan the fisherman - saison de noel
Yield: 25 L
Ingredients: 2 kg Pale Malt, Maris Otter; 6 kg Pilsner (2 Row) UK; 0.7 kg Honey; 0.7 kg Corn, Flaked; 0.2 kg Special B Malt; 0.1 kg Pale Chocolate; 0.1 kg Carafa II; 15 g Magnum (hops); 30 g Saaz (hops); Yeast: Fermentis / Safale - Abbaye Yeast

Johan the fisherman - saison de noel: a Belgian Dark Strong Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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