Hoppy Cream Ale — Cream Ale

Name: Hoppy Cream Ale
Yield: 20.8 L
Ingredients: 4.08 kg Pale 2-Row; 0.91 kg Corn, Flaked; 28 g Nugget (hops); 28 g Citra (hops); 14 g Simcoe (hops); 14 g Citra (hops); 14 g Citra (hops); Yeast: Fermentis / Safale - American Ale Yeast

Hoppy Cream Ale: a Cream Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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