Stovebolt Smoked Rye Stout — American Stout

Name: Stovebolt Smoked Rye Stout
Yield: 37.9 L
Ingredients: 6.8 kg Pale 2-Row; 1.13 kg Munich Dark (BestMälz); 0.45 kg Pale Chocolate; 0.45 kg Pale Chocolate; 1.36 kg Rye, Flaked; 0.68 kg Roasted Barley (US); 1.13 kg Smoked Malt; 0.68 kg Rice Hulls; 43 g Chinook (hops); 28 g Chinook (hops); Yeast: Wyeast - American Ale II

Stovebolt Smoked Rye Stout: a American Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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