Holy Mole Mexican Porter — Robust Porter

Name: Holy Mole Mexican Porter
Yield: 21.8 L
Ingredients: 4.08 kg Pale 2-Row; 0.45 kg Pale Chocolate; 0.34 kg Caramel/Crystal Malt - 150L; 0.34 kg Carafa III; 0.23 kg Carapils (Dextrine Malt); 0.23 kg Rice Hulls; 28 g Willamette (hops); 28 g Willamette (hops); 57 g Centennial (hops); Yeast: Wyeast - London Ale III

Holy Mole Mexican Porter: a Robust Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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