Kittea — Saison

Name: Kittea
Yield: 20.8 L
Ingredients: 0.91 kg Honey; 1.81 kg Dry Malt Extract, Amber; 0.45 kg Turbinado; 0.45 kg Pilsner (2 Row) UK; 14 g Horizon (hops); 28 g Horizon (hops); Yeast: Wyeast - Leuven Pale Ale

Kittea: a Saison homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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