Winter Warmer — Winter Seasonal Beer

Name: Winter Warmer
Yield: 19.9 L
Ingredients: 4.54 kg Pale Malt, Maris Otter; 0.45 kg Roasted Barley (US); 0.11 kg Pale Chocolate; 0.45 kg Rye; 0.45 kg Molasses; 0.45 kg Cane Sugar; 28 g Magnum (hops); 28 g Bobek (hops); Yeast: White Labs - Dry English Ale Yeast

Winter Warmer: a Winter Seasonal Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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