IPAN-II — American IPA

Name: IPAN-II
Yield: 8 L
Ingredients: 1.25 kg Dry Malt Extract, Extra Light; 0.15 kg Dry Malt Extract, Wheat; 0.1 kg Barley, Flaked; 60 g Styrian Golding (hops); 60 g Cascade (hops); 10 g Columbus (hops); 6 g Cascade (hops); 6 g Styrian Golding (hops); Yeast: Fermentis / Safale - General/Belgian Yeast

IPAN-II: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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