Orange cream ale — Cream Ale

Name: Orange cream ale
Yield: 18.9 L
Ingredients: 2.49 kg Liquid Malt Extract, Pale; 1.36 kg Pale 2-Row; 0.23 kg Honey; 0.45 kg Corn, Flaked; 28 g Hallertauer Mittelfrüh (hops); 14 g Hallertauer Mittelfrüh (hops); Yeast: White Labs - Cream Ale Yeast Blend

Orange cream ale: a Cream Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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