Norsk Galning — German Pils

Name: Norsk Galning
Yield: 21 L
Ingredients: 5 kg Pilsner (2 Row) UK; 1.8 kg Carared; 50 g Hallertauer Mittelfrüh (hops); 30 g Saaz (hops); 20 g Saaz (hops); Yeast: Wyeast - American Lager

Norsk Galning: a German Pils homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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