Juleøl 2015 — American Brown Ale

Name: Juleøl 2015
Yield: 20 L
Ingredients: 5.55 kg Pale Malt, Maris Otter; 0.25 kg Caraamber; 0.25 kg Crystal 60L; 0.25 kg Crystal, Extra Dark (Simpsons); 0.1 kg Pale Chocolate; 20 g Perle (hops); 45 g Cascade (hops); 45 g Citra (hops); Yeast: White Labs - California Ale Yeast

Juleøl 2015: a American Brown Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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