Fjord & Fjell Sticke Alt — Altbier

Name: Fjord & Fjell Sticke Alt
Yield: 25 L
Ingredients: 1.5 kg Pilsner (2 Row) UK; 5.05 kg Munich Light; 0.08 kg Chocolate Wheat Malt; 0.19 kg Acidulated Malt (Briess); 20 g Saaz (hops); 25 g Hallertauer Mittelfrüh (hops); 20 g Magnum (hops); 12 g Styrian Golding (hops); Yeast: Wyeast - German Ale

Fjord & Fjell Sticke Alt: a Altbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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