Ten Pounds Brewing: Grade curve — American Pale Ale

Name: Ten Pounds Brewing: Grade curve
Yield: 22.7 L
Ingredients: 5.9 kg Pilsner (2 Row) UK; 7 g Cascade (hops); 7 g Centennial (hops); 14 g Cascade (hops); 14 g Centennial (hops); 28 g Cascade (hops); 28 g Centennial (hops); 14 g Cascade (hops); 14 g Centennial (hops); 7 g Cascade (hops); 7 g Centennial (hops); Yeast: White Labs - Dry English Ale Yeast

Ten Pounds Brewing: Grade curve: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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