Honey Brown Ale — Mild

Name: Honey Brown Ale
Yield: 18.9 L
Ingredients: 3.63 kg Pale 2-Row; 0.11 kg Pale Chocolate; 0.11 kg Special B Malt; 0.11 kg Biscuit Malt; 0.11 kg Special Roast; 0.11 kg Honey Malt; 21 g Cluster (hops); Yeast: Wyeast - American Ale II

Honey Brown Ale: a Mild homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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