White Knight — Mixed Fermentation Sour Beer

Name: White Knight
Yield: 18.9 L
Ingredients: 1.81 kg White Wheat; 1.36 kg Pale 2-Row; 0.91 kg Pale 6-Row; 0.23 kg Corn, Flaked; 0.23 kg Rice Hulls; 14 g Liberty (hops); 7 g Liberty (hops); Yeast: Wyeast - Farmhouse Ale

White Knight: a Mixed Fermentation Sour Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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