Grapefruit Pomelo Saison — Belgian Blond Ale

Name: Grapefruit Pomelo Saison
Yield: 22 L
Ingredients: 3.5 kg Pilsner (2 Row) UK; 0.66 kg Wheat Malt, Bel; 1.2 kg Corn, Flaked; 0.45 kg Oats, Flaked; 24 g Sorachi Ace (hops); 20 g Amarillo (hops); 15 g Citra (hops); Yeast: Wyeast - Belgian Saison

Grapefruit Pomelo Saison: a Belgian Blond Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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