house pale — American IPA

Name: house pale
Yield: 18.9 L
Ingredients: 4.54 kg Pale 2-Row; 0.23 kg Aromatic Malt; 0.45 kg Honey; 0.23 kg Caramel/Crystal Malt - 60L; 0.23 kg Barley, Flaked; 50 g Chinook (hops); 85 g Hallertauer (hops); 14 g Saaz (hops); 40 g Hallertauer (hops); Yeast: Wyeast - London Ale

house pale: a American IPA homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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