Lucky Cup & EBCB Collab Golden Ale — Belgian Pale Ale

Name: Lucky Cup & EBCB Collab Golden Ale
Yield: 18.9 L
Ingredients: 3.18 kg Pilsner (2 Row) UK; 0.91 kg Pale Malt, Maris Otter; 0.11 kg Biscuit Malt; 0.23 kg Acidulated Malt (Briess); 0.23 kg White Wheat; 0.11 kg Caramel Wheat Malt; 28 g Saaz (hops); 28 g mosaic (hops); Yeast: White Labs - Brettanomyces Bruxellensis Trois Vrai

Lucky Cup & EBCB Collab Golden Ale: a Belgian Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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