Mackenzie Brown — British Brown Ale

Name: Mackenzie Brown
Yield: 18.9 L
Ingredients: 3.86 kg Pale Malt, Maris Otter; 0.45 kg Victory Malt; 0.11 kg Pale Chocolate; 0.11 kg Crystal 70/80L; 21 g Challenger (hops); 14 g East Kent Golding (hops); 14 g East Kent Golding (hops); Yeast: Wyeast - British Ale

Mackenzie Brown: a British Brown Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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