Northshore Imperial IPA — Imperial Stout

Name: Northshore Imperial IPA
Yield: 21.8 L
Ingredients: 8.16 kg Pale 2-Row; 0.91 kg White Wheat; 0.23 kg Carapils (Dextrine Malt); 0.23 kg Caramel/Crystal Malt - 60L; 0.23 kg Munich Light; 0.23 kg Melanoidin (Weyermann); 57 g Fuggle (hops); 57 g Nugget (hops); 28 g Amarillo (hops); 28 g Northern Brewer (hops); 14 g Perle (hops); 14 g Select (hops); 57 g Cascade (hops); 57 g Cascade (hops); Yeast: White Labs - California Ale Yeast

Northshore Imperial IPA: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes