July/August 2018 honey brown — American Brown Ale

Name: July/August 2018 honey brown
Yield: 18.9 L
Ingredients: 1.36 kg Dry Malt Extract, Dark; 0.45 kg Dry Malt Extract, Wheat; 0.45 kg Dry Malt Extract, Light; 0.45 kg Rice Syrup Solids; 0.23 kg Caramel/Crystal Malt - 60L; 0.23 kg Special B Malt; 14 g Magnum (hops); 28 g Fuggle (hops); 28 g Willamette (hops); Yeast: Fermentis / Safale - English Ale Yeast

July/August 2018 honey brown: a American Brown Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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