Munich Wheat — American Wheat Beer

Name: Munich Wheat
Yield: 20.8 L
Ingredients: 1.81 kg White Wheat; 1.59 kg Pale 2-Row; 0.45 kg Munich I (Weyermann); 0.23 kg Rice Hulls; 14 g Centennial (hops); 14 g Cascade (hops); Yeast: Fermentis / Safale - Specialty Ale Yeast

Munich Wheat: a American Wheat Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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