Maple Brown Ale — British Brown Ale

Name: Maple Brown Ale
Yield: 24.6 L
Ingredients: 1.36 kg Pale 2-Row; 4.99 kg Vienna Malt; 0.45 kg Pale Chocolate; 0.91 kg Caramel/Crystal Malt - 40L; 0.45 kg Maple Syrup; 28 g Cascade (hops); 14 g Bravo (hops); 28 g Crystal (hops); Yeast: - -

Maple Brown Ale: a British Brown Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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