Wit (hefeWeissen) — Belgian Pale Ale

Name: Wit (hefeWeissen)
Yield: 25 L
Ingredients: 2.5 kg Pilsner (2 Row) UK; 0.5 kg Munich Malt; 1.8 kg White Wheat; 0.8 kg Wheat Malt, White; 34 g East Kent Golding (hops); 5 g Saaz (hops); Yeast: Wyeast - Berliner Weisse Blend

Wit (hefeWeissen): a Belgian Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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