PDJBrewer Hefeweizen — Weissbier

Name: PDJBrewer Hefeweizen
Yield: 18.9 L
Ingredients: 2.72 kg Liquid Malt Extract, Wheat; 0.23 kg Munich Light; 0.68 kg Wheat, Flaked; 0.11 kg Caramel/Crystal Malt - 40L; 0.91 kg Pale 2-Row; 28 g Willamette (hops); 21 g Nugget (hops); 14 g Cascade (hops); Yeast: White Labs - American Hefeweizen Ale Yeast

PDJBrewer Hefeweizen: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes