Irish Stout — Irish Extra Stout

Name: Irish Stout
Yield: 21 L
Ingredients: 2 kg Dry Malt Extract, Dark; 1.5 kg Liquid Malt Extract, Pale; 0.25 kg Roasted Barley (US); 0.2 kg CaraHell; 0.5 kg Barley, Flaked; 1 kg Pale Ale Malt; 0.07 kg Pale Chocolate; 72 g East Kent Golding (hops); 28 g East Kent Golding (hops); Yeast: White Labs - Dry English Ale Yeast

Irish Stout: a Irish Extra Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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