Smoked Black Lager — Schwarzbier

Name: Smoked Black Lager
Yield: 20.8 L
Ingredients: 1.47 kg Vienna Malt; 1.47 kg Pilsner (2 Row) UK; 1.47 kg Munich Light; 0.34 kg Belgian Debittered Black Malt; 28 g Hallertauer (hops); 14 g Saaz (hops); Yeast: GigaYeast - German Lager Yeast

Smoked Black Lager: a Schwarzbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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