Schiefloes Black IPA (7 Fjell - Svartediket, Clone) — Imperial Stout

Name: Schiefloes Black IPA (7 Fjell - Svartediket, Clone)
Yield: 17 L
Ingredients: 2.35 kg Pale 2-Row; 2.35 kg Pilsner (2 Row) UK; 0.4 kg White Wheat; 0.2 kg Caramel/Crystal Malt - 40L; 0.1 kg Carafa I; 0.1 kg Carafa III; 0.1 kg Caramel/Crystal Malt - 60L; 21 g Warrior (hops); 34 g Ahtanum (hops); 13 g Centennial (hops); 13 g Citra (hops); 34 g Ahtanum (hops); 13 g Centennial (hops); 13 g Citra (hops); 34 g Ahtanum (hops); 34 g Centennial (hops); 13 g Citra (hops); Yeast: White Labs - Belgian Wit Ale Yeast

Schiefloes Black IPA (7 Fjell - Svartediket, Clone): a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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