sIPA homegrown 2014 batch — American Pale Ale

Name: sIPA homegrown 2014 batch
Yield: 20.8 L
Ingredients: 4.54 kg Pale 2-Row; 0.06 kg Caramel/Crystal Malt - 15L; 0.23 kg Caramel/Crystal Malt - 10L; 0.23 kg Biscuit Malt; 57 g Cascade (hops); 57 g Centennial (hops); 28 g Magnum (hops); 28 g Citra (hops); Yeast: White Labs - California Ale Yeast

sIPA homegrown 2014 batch: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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