Red Headed Stranger — Flanders Red Ale

Name: Red Headed Stranger
Yield: 20.8 L
Ingredients: 4.42 kg Pilsner (2 Row) UK; 1.81 kg Munich Light; 0.34 kg CaraMunich III; 0.23 kg White Wheat; 0.23 kg Aromatic Malt; 0.23 kg Special B Malt; 0.06 kg Carafa III; 28 g East Kent Golding (hops); Yeast: Wyeast - American Ale II; Yeast: Wyeast - Belgian Lambic Blend

Red Headed Stranger: a Flanders Red Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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