Old Man Winter Clone — Robust Porter

Name: Old Man Winter Clone
Yield: 21 L
Ingredients: 5 kg Pilsner (2 Row) UK; 0.5 kg Caramel/Crystal Malt - 60L; 0.5 kg Munich Light; 0.4 kg Brown Malt; 0.3 kg Pale Chocolate; 28 g Columbus (hops); 28 g Chinook (hops); 28 g Hallertauer (hops); 28 g Hallertauer (hops); Yeast: Wyeast - London ESB Ale

Old Man Winter Clone: a Robust Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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