New Mayberry Brown Ale (UNDER DEVELOPMENT) — English-Style Brown Ale

Name: New Mayberry Brown Ale (UNDER DEVELOPMENT)
Yield: 11.4 L
Ingredients: 2.22 kg Red Proso Pale Millet (2.5L); 0.3 kg Caramel/Crystal Malt - 80L; 0.41 kg Corn, Flaked; 0.09 kg Pale Chocolate; 20 g Fuggle (hops); 3 g Kent Golding (hops); Yeast: Fermentis / Safale - English Ale Yeast

New Mayberry Brown Ale (UNDER DEVELOPMENT): a English-Style Brown Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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