Extra Special / Strong beer — Special/Best Bitter

Name: Extra Special / Strong beer
Yield: 20.8 L
Ingredients: 3.52 kg Pale Malt, Maris Otter; 0.2 kg CaraHell; 0.29 kg Biscuit Malt; 0.2 kg Barley, Flaked; 0.37 kg Caramel/Crystal Malt - 40L; 18 g Columbus (hops); 28 g Fuggle (hops); 28 g Fuggle (hops); Yeast: Wyeast - Irish Ale

Extra Special / Strong beer: a Special/Best Bitter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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