Imperial Bermudian Porter — Baltic Porter

Name: Imperial Bermudian Porter
Yield: 18.9 L
Ingredients: 5.44 kg Pale Ale Malt; 0.45 kg Munich Malt; 0.45 kg Wheat Malt, Ger; 0.45 kg Chocolate Malt (UK); 0.23 kg Caramel/Crystal Malt -120L; 0.68 kg Cassava (Yucca) Root; 0.23 kg Dark Muscovado Sugar; 28 g Northern Brewer (hops); 14 g Golding (hops); 14 g Golding (hops); Yeast: Wyeast - British Ale

Imperial Bermudian Porter: a Baltic Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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