Pumpkin Ale #1 — Spice, Herb or Vegetable Beer

Name: Pumpkin Ale #1
Yield: 3.8 L
Ingredients: 1.13 kg Pale 2-Row; 0.34 kg Munich Dark (BestMälz); 0.11 kg Caramel/Crystal Malt - 40L; 0.03 kg Roasted Barley (US); 3 g Perle (hops); Yeast: Fermentis / Safale - American Ale Yeast

Pumpkin Ale #1: a Spice, Herb or Vegetable Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes