Espresso Mead — Other Fruit Melomel

Name: Espresso Mead
Yield: 3.8 L
Ingredients: 1.13 kg Honey; 0.11 kg 6 double shots of espresso well pulled; Yeast: - -; Yeast: White Labs - Sweet Mead/Wine Yeast

Espresso Mead: a Other Fruit Melomel homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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