Night Owl (Clone) — Spice, Herb or Vegetable Beer

Name: Night Owl (Clone)
Yield: 20.8 L
Ingredients: 4.54 kg Pale Malt, Maris Otter; 1 kg Munich Light; 0.25 kg Caramel/Crystal Malt - 60L; 0.25 kg Special Roast; 0.25 kg Rice Hulls; 2.72 kg Roasted Pumpkin; 14 g Magnum (hops); Yeast: Wyeast - London ESB Ale

Night Owl (Clone): a Spice, Herb or Vegetable Beer homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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