ISA — Scotch Ale

Name: ISA
Yield: 18.9 L
Ingredients: 4.08 kg Dry Malt Extract, Light; 0.23 kg Carapils (Dextrine Malt); 0.23 kg Caramel/Crystal Malt -120L; 0.23 kg Caramel/Crystal Malt - 60L; 0.11 kg Special B Malt; 0.11 kg Barley, Flaked; 0.11 kg Acidulated Malt (Briess); 0.09 kg Black Barley (Stout); 28 g Willamette (hops); 28 g Hallertauer (hops); 28 g Saaz (hops); Yeast: Fermentis / Safale - American Ale Yeast

ISA: a Scotch Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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