Rudolph's Vermillion Probocis — American Pale Ale

Name: Rudolph's Vermillion Probocis
Yield: 23 L
Ingredients: 3.5 kg Dry Malt Extract, Extra Light; 0.4 kg Pale 2-Row; 25 g Citra (hops); 25 g mosaic (hops); 25 g Citra (hops); 25 g mosaic (hops); Yeast: Lallemand/Danstar - American West Coast Yeast

Rudolph's Vermillion Probocis: a American Pale Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

Browse more recipes