Rochefort 8 clone — Belgian Dark Strong Ale

Name: Rochefort 8 clone
Yield: 25 L
Ingredients: 6.28 kg Pilsner (2 Row) UK; 1.06 kg CaraMunich III; 0.79 kg Belgian Candi Sugar - Amber/Brown (60L); 0.31 kg Special B Malt; 0.31 kg Corn, Flaked; 0.09 kg Carafa III; 38 g Styrian Golding (hops); 26 g Hallertauer Mittelfrüh (hops); 11 g Hallertauer Mittelfrüh (hops); Yeast: Wyeast - Belgian Abby Ale II

Rochefort 8 clone: a Belgian Dark Strong Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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