Gulden Pintje — Belgian Blond Ale

Name: Gulden Pintje
Yield: 23 L
Ingredients: 2 kg Dry Malt Extract, Extra Light; 2 kg Dry Malt Extract, Light; 0.5 kg Corn Sugar (Dextrose); 50 g Styrian Golding (hops); 25 g Saaz (hops); 25 g Saaz (hops); Yeast: Wyeast - Belgian Ardennes

Gulden Pintje: a Belgian Blond Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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