Revenge of Loriwood — American Amber Ale

Name: Revenge of Loriwood
Yield: 19.9 L
Ingredients: 3.18 kg Dry Malt Extract, Light; 0.45 kg Caramel/Crystal Malt - 60L; 0.34 kg Caramel/Crystal Malt -120L; 0.06 kg Pale Chocolate; 28 g El Dorado (hops); 28 g El Dorado (hops); 28 g El Dorado (hops); 28 g El Dorado (hops); Yeast: Wyeast - British Ale

Revenge of Loriwood: a American Amber Ale homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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