Lemon^2 Saison — Saison

Name: Lemon^2 Saison
Yield: 20.8 L
Ingredients: 4.08 kg Liquid Malt Extract, Pale; 0.91 kg Belgian Candi Sugar - Clear/Blond; 0.91 kg Pale Ale Malt; 28 g Centennial (hops); 28 g Centennial (hops); Yeast: Wyeast - French Saison

Lemon^2 Saison: a Saison homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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