IPA Test — Imperial Stout

Name: IPA Test
Yield: 22.7 L
Ingredients: 6.35 kg Pale 2-Row; 0.68 kg Special B Malt; 14 g Chinook (hops); 14 g Galena (hops); 14 g Galena (hops); 14 g Chinook (hops); 14 g Chinook (hops); 14 g Chinook (hops); 14 g Chinook (hops); 14 g Chinook (hops); Yeast: Wyeast - London Ale

IPA Test: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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