Yorkshire Bitter — Special/Best Bitter

Name: Yorkshire Bitter
Yield: 21 L
Ingredients: 3.4 kg Pale Malt, Maris Otter; 0.2 kg Crystal, Extra Dark (Simpsons); 0.03 kg Roasted Barley (US); 12 g Northdown (hops); 25 g East Kent Golding (hops); 10 g East Kent Golding (hops); Yeast: Wyeast - British Ale

Yorkshire Bitter: a Special/Best Bitter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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