None Shall Pass! — Robust Porter

Name: None Shall Pass!
Yield: 21 L
Ingredients: 1 kg Dry Malt Extract, Amber; 2 kg Dry Malt Extract, Dark; 0.5 kg Pale Chocolate; 40 g Challenger (hops); 10 g East Kent Golding (hops); Yeast: Fermentis / Safale - English Ale Yeast

None Shall Pass!: a Robust Porter homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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