Heimweh IPA (Partial Mash) — Imperial Stout

Name: Heimweh IPA (Partial Mash)
Yield: 12 L
Ingredients: 0.5 kg Simpson Golden Promise; 0.5 kg Rye; 0.25 kg Carared; 0.25 kg Caraamber; 1 kg Dry Malt Extract, Light; 0.5 kg Dry Malt Extract, Dark; 0.65 kg Dry Malt Extract, Amber; 25 g Centennial (hops); 25 g Willamette (hops); 25 g Centennial (hops); 25 g Willamette (hops); 25 g Centennial (hops); 25 g Willamette (hops); 25 g Centennial (hops); 25 g Willamette (hops); Yeast: Lallemand/Danstar - Nottingham Ale Yeast

Heimweh IPA (Partial Mash): a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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