Horny Goat- Imperial Stout — Imperial Stout

Name: Horny Goat- Imperial Stout
Yield: 23.5 L
Ingredients: 6.5 kg Pale Malt, Maris Otter; 0.2 kg Pale Chocolate; 0.2 kg Pale Chocolate; 0.15 kg Roasted Barley (US); 0.15 kg Black (Patent) Malt; 0.25 kg Special B Malt; 0.25 kg Rolled Oats; 0.2 kg Crystal 70/80L; 0.2 kg Crystal 60L; 0.15 kg Acidulated Malt (Briess); 0.3 kg Corn Sugar (Dextrose); 51 g Northern Brewer (hops); 15 g Fuggle (hops); 15 g Fuggle (hops); 15 g East Kent Golding (hops); 15 g East Kent Golding (hops); Yeast: Lallemand/Danstar - Nottingham Ale Yeast

Horny Goat- Imperial Stout: a Imperial Stout homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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