EdWort's Bee Cave Brewery Bavarian Hefeweizen — Weissbier

Name: EdWort's Bee Cave Brewery Bavarian Hefeweizen
Yield: 20.8 L
Ingredients: 2.8 kg Wheat Malt, Bel; 1.6 kg Pilsner (2 Row) UK; 12 g Hallertauer (hops); 5 g Hallertauer (hops); Yeast: Wyeast - Weihenstephan Weizen

EdWort's Bee Cave Brewery Bavarian Hefeweizen: a Weissbier homebrew recipe on DunkerBrew. View the full ingredients and brew it free.

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